Simply Tasty Thai Peanut Sauce Recipe
Prep time
Cook time
Total time
An easy sauce that beats anything that comes in a bottle- perfect for chicken, noodles, & other Asian inspired cuisine.
Author: Stephanie Louise of Home in High Heels
Recipe type: Sauce/Condiment
Cuisine: Thai, Asian
Serves: 6
Ingredients
- 1 8-ounce can coconut milk
- ¾ cup peanut butter
- ½ cup honey or agave nectar
- ½ cup fresh lime juice
- ¼ cup soy sauce
- 1 teaspoon red pepper flakes or Asian chile
- 1 teaspoon garlic
- ½ teaspoon ginger
Instructions
- In a medium pot on low add coconut milk & peanut butter. Whisk on low to combine.
- Add all remaining ingredients & cook on low until light boil constantly whisking.
- Remove from heat & serve or cool to thicken up. Can be eaten both cool & warm.
Recipe by Home In High Heels at https://www.homeinhighheels.com/2014/03/thaipeanutsaucerecipe.html